Search Results
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Junmai Ginjo-shu Fugen no Yume 300ml純米吟醸酒 普賢の夢Beautiful dry sake from sakura yeast, with a wish for their local region Fugen no Yume means ‘a dream of Mt. Fugen’ in Japanese and is named by praying for recovery of the affected regions by the volcanic group Unzen-dake in Nagasaki, 1991. Besides a traditional pressing method called Hanegi Shibori, the...€29,50
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Zuikan Junmai Ginjo Kimoto Jikomi 300ml瑞冠 純米吟醸 生酛仕込み Traditional method with natural bacterias gives you deep and refreshing dry flavour. Zuikan Junmai Ginjo Kimoto Jikomi uses a traditional method of making a yeast starter, Kimoto Jikomi. It allows lactic acid bacteria to occur naturally in a sake brewery and the brewery also uses house nitrate-reducing bacteria and yeast. After the...€32,50
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Zuikan Junmai Ginjo Kimoto Jikomi瑞冠 純米吟醸 生酛仕込み Traditional method with natural bacterias gives you deep and refreshing dry flavour. Zuikan Junmai Ginjo Kimoto Jikomi uses a traditional method of making a yeast starter, Kimoto Jikomi. It allows lactic acid bacteria to occur naturally in a sake brewery and the brewery also uses house nitrate-reducing bacteria and yeast. After the...€68,10
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Junmai Ginjo-shu Fugen no Yume純米吟醸酒 普賢の夢Beautiful dry sake from sakura yeast, with a wish for their local region Fugen no Yume means ‘a dream of Mt. Fugen’ in Japanese and is named by praying for recovery of the affected regions by the volcanic group Unzen-dake in Nagasaki, 1991. Besides a traditional pressing method called Hanegi Shibori, the...€56,50
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Mizuno Kirameki Tokubetsu Honjozo 720mlみずの光彩 特別本醸造Exclusive, limited sale sake – a must try. Brewed using Yamada Nishiki, one of the most famous sake rices, Mizu No Kirameki Tokubetsu Honjozo has an elegant aroma and refreshing taste. Its name ‘Mizu No Kirameki’ means glistening water, inspired by its clear and smooth taste. This is an exclusive sake,...€48,60
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Buono (Tokubetsu Junmai Genshu) 720mlBuono 特別純米原酒Crisp, wine-like sake best enjoyed with Italian cuisine. Buono was created for wine lovers, and as its name alludes to, it is made to be enjoyed with Italian dishes. This sake is made from Yamada Nishiki, one of the best sake rices, and due to it not being diluted,...€49,10
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Kinokawa Nagasaki Doburoku 500ml杵の川 長崎 どぶろく Cloudy sparkling sake with a healthy twist.Doburoku is an unrefined sake that technically cannot be classed as 'sake'. Shimabara, Nagasaki, is historically famous for doburoku production, with this sake being the first in Nagasaki to be produced by a sake brewery. Since doburoku is not refined, it creates a distinctly thick and...€37,50
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Bishonen SEIYA Junmai-shu 300ml純米酒 清夜Platinum award at Kura Master, the international sake competition in France. Seiya means ‘bracing night’ and you can feel that the sake is nice to be enjoyed at a relaxing evening.Platinum award winner at Kura Master 2019 【Sommelier's recommendation】Aroma is mild and nice fruity like a banana and steamed rice flavour from...€29,90
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Bishonen SEIYA Junmai-shu 720ml純米酒 清夜Platinum award at Kura Master, the international sake competition in France. Seiya means ‘bracing night’ and you can feel that the sake is nice to be enjoyed at a relaxing evening.Platinum award winner at Kura Master 2019 【Sommelier's recommendation】Aroma is mild and nice fruity like a banana and steamed rice flavour from...€43,50
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Alps MASAMUNE Junmai Ginjo NAKAGUMI 300mlアルプス正宗 純米吟醸 中汲み Gold Award at the 2019 Kura Master in FranceGold Award at the 2017 Atsukan (warmed sake) contest in JapanGold Award at the Fine Wine Awards Japan 2020 【Sommelier's recommendation】 Nakagumi is the second stage of pressing sake mash and it’s said that the sake from this stage tends to...€38,00
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Alps MASAMUNE Junmai-shu FUKETSU CHOZO 720mlアルプス正宗 純米酒 風穴貯蔵 Gold Award at the Fine Wine Awards Japan 2016Fuketsu means a wind cave and chozo means storage. The sake is left out for a half year in a wind cave strage before bottling to make the taste mild. 【Sommelier's recommendation】 Oak and nuts aroma. Dry and sharp taste, but feels mildness on...€49,50
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Alps MASAMUNE Tokubetsu Junmai HITOGOKOCHI 720mlアルプス正宗 特別純米 ひとごこちMost popular at the tasting! Hitogokochi is a name of the rice from Nagano which is used for luxury sake 【Sommelier's recommendation】The rice polishing ratio is 65% but the one of the koji mold rice is 60% which creates strong taste as well as deep aroma.Alps MASAMUNE Tokubetsu Junmai HITOGOKOCHI has...€52,80
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Alps MASAMUNE Junmai Ginjo NAKAGUMI 720mlアルプス正宗 純米吟醸 中汲み Gold Award at the 2019 Kura Master in FranceGold Award at the 2017 Atsukan (warmed sake) contest in JapanGold Award at the Fine Wine Awards Japan 2020 【Sommelier's recommendation】 Nakagumi is the second stage of pressing sake mash and it’s said that the sake from this stage tends to...€55,60