Kinokawa Nagasaki Doburoku 500ml
杵の川 長崎 どぶろく
Cloudy sparkling sake with a healthy twist.
Doburoku is an unrefined sake that technically cannot be classed as 'sake'. Shimabara, Nagasaki, is historically famous for doburoku production, with this sake being the first in Nagasaki to be produced by a sake brewery. Since doburoku is not refined, it creates a distinctly thick and cloudy texture that is also rich in nutrients – a delicious and healthy bonus.
The aroma is refreshing fruity like an apple and the taste is rich, thick and sour-sweet from rice thanks to non-filtration. It's nicely sparkling and milky flavour and the alcohol percentage is low, 11%vol, which is very easy to drink.
What is the best glass for sake?
・ 10 ℃
How to chill/warm