Search Results
-
Zuikan Junmai Ginjo Kimoto Jikomi瑞冠 純米吟醸 生酛仕込み Traditional method with natural bacterias gives you deep and refreshing dry flavour. Zuikan Junmai Ginjo Kimoto Jikomi uses a traditional method of making a yeast starter, Kimoto Jikomi. It allows lactic acid bacteria to occur naturally in a sake brewery and the brewery also uses house nitrate-reducing bacteria and yeast. After the...€68,10 -
Kinokawa Nagasaki Doburoku 500ml杵の川 長崎 どぶろく Cloudy sparkling sake with a healthy twist.Doburoku is an unrefined sake that technically cannot be classed as 'sake'. Shimabara, Nagasaki, is historically famous for doburoku production, with this sake being the first in Nagasaki to be produced by a sake brewery. Since doburoku is not refined, it creates a distinctly thick and...€37,50 -
Alps MASAMUNE Junmai Ginjo NAKAGUMI 300mlアルプス正宗 純米吟醸 中汲み Gold Award at the 2019 Kura Master in FranceGold Award at the 2017 Atsukan (warmed sake) contest in JapanGold Award at the Fine Wine Awards Japan 2020 【Sommelier's recommendation】 Nakagumi is the second stage of pressing sake mash and it’s said that the sake from this stage tends to...€38,00 -
Kinokawa Taru-sake 720ml杵の川 樽酒 Won gold for Futsushu at IWC, 2019. There are a scarce number of professional barrel-makers in Japan. And Tarusake is proudly made in a Yoshino cedar barrel crafted by Yasushi Ichinose, the only barrel maker in Nagasaki. ‘Taru’ translates to ‘barrel’ and ‘Tarusake’ to ‘sake barrel’, which is a reminder to enjoy...€43,20 -
Alps MASAMUNE Tasting set (Junmai Daiginjo 180ml+ Junmai Ginjo 300ml)アルプス正宗 純米大吟醸180ml + アルプス正宗 純米吟醸中汲み300mlPlease refer to the following links. Alps MASAMUNE Junmai Daiginjo 180ml Alps MASAMUNE Junmai Ginjo NAKAGUMI 300ml 【Product Information】-Alps MASAMUNE Junmai Daiginjo- Alc: 15%VolSize: 720mlGrade: Junmai DaiginjoRice Polishing Ratio ? : 49% (Miyamanishiki)Yeast: 1801SMV ? : +1Acidity ? : 1.5Amino Acid ? : 1.1-Alps MASAMUNE Junmai Ginjo NAKAGUMI- Alc: 15%VolSize: 300mlGrade: Junmai GinjoRice Polishing Ratio ? : 59% (Miyamanishiki)Yeast:...€52,00 -
Tokubetsu Junmai Genshu Kinokawa 13 720ml杵の川 特別純米原酒 Won bronze for Junmaishu at IWC, 2021Tokubetsu Junmai Genshu only uses Yamadanishiki, one of the best sake rices, along with pure underground water from Mt. Taradake. But the secret behind this sake’s soft texture and firm umami flavour is the Toji's (chief brewer) expertise. Being naturally low in alcohol...€46,90 -
Junmai Ginjo-shu Fugen no Yume 300ml純米吟醸酒 普賢の夢Beautiful dry sake from sakura yeast, with a wish for their local region Fugen no Yume means ‘a dream of Mt. Fugen’ in Japanese and is named by praying for recovery of the affected regions by the volcanic group Unzen-dake in Nagasaki, 1991. Besides a traditional pressing method called Hanegi Shibori, the...€29,50 -
Kinokawa Taru-sake 300ml杵の川 樽酒 Won gold for Futsushu at IWC, 2019. There are a scarce number of professional barrel-makers in Japan. And Tarusake is proudly made in a Yoshino cedar barrel crafted by Yasushi Ichinose, the only barrel maker in Nagasaki. ‘Taru’ translates to ‘barrel’ and ‘Tarusake’ to ‘sake barrel’, which is a reminder to enjoy...€25,20 -
Junmai Ginjo Hajimari hajimari 300ml杵の川 純米吟醸 はじまりはじまり Hajimari means 'beginning'. This sake was invented by the young team with a female chief brewer with a wish to produce the best sake for a sake beginner. So the name describes that the sake is your 'beginning' of sake life and their team's 'beginning'. 【Sommelier's recommendation】Elegant acidity and juicy sweet taste...€28,70 -
Mizuno Kirameki Tokubetsu Honjozo 720mlみずの光彩 特別本醸造Exclusive, limited sale sake – a must try. Brewed using Yamada Nishiki, one of the most famous sake rices, Mizu No Kirameki Tokubetsu Honjozo has an elegant aroma and refreshing taste. Its name ‘Mizu No Kirameki’ means glistening water, inspired by its clear and smooth taste. This is an exclusive sake,...€48,60
