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Classifications
  • Aromatic Sake 2
  • Refreshing Sake 3
Food pairing and Cocktail type
  • Appetiser 3
  • Cheese 1
  • cheese 1
  • Dessert 1
  • Fish and seafood 2
  • GlühSake 2
  • Greentea Sake 1
  • Highball 2
  • Lemon mix Sake 2
  • Meat 1
  • Sake Mojito 2
  • Sake Umami juice 2
  • Salty dog Sake 2
  • Sangria 2
  • Strong taste meal 2
  • Vegetable 3
Brewers
  • KAMETAYA 3
  • KINOKAWA 1
Grade
  • Futsushu 1
  • Honjozo 1
  • Junmaiginjo 2
Items 1-4 of 4
  1. Kinsen Kinokawa Honjozo
    金撰 杵の川 本醸造 Won the gold award at Atsukan (warmed sake) contest 2021 Using the character 杵 from the name of the area where the brewery locates, this sake is special for them and their most selling brand. From chill to warm with variety of foods, Kinsen Kinokawa definitely meets or even...
    €44,50
  2. Alps MASAMUNE Junmai Ginjo NAKAGUMI 300ml
    アルプス正宗 純米吟醸 中汲み Gold Award at the 2019 Kura Master in FranceGold Award at the 2017 Atsukan (warmed sake) contest in JapanGold Award at the Fine Wine Awards Japan 2020 【Sommelier's recommendation】 Nakagumi is the second stage of pressing sake mash and it’s said that the sake from this stage tends to...
    €38,00
  3. Alps MASAMUNE Junmai Ginjo NAKAGUMI 720ml
    アルプス正宗 純米吟醸 中汲み Gold Award at the 2019 Kura Master in FranceGold Award at the 2017 Atsukan (warmed sake) contest in JapanGold Award at the Fine Wine Awards Japan 2020 【Sommelier's recommendation】 Nakagumi is the second stage of pressing sake mash and it’s said that the sake from this stage tends to...
    €55,60
  4. KAMENOYO Futsu-shu KARAKUCHI 720ml
    亀の世 普通酒 辛口Gold Award at the 2016 / 2018 / 2022 Atsukan (warmed sake) contest in JapanFutsu-shu means ‘normal sake’ which doesn’t qualify for Tokutei Meisho shu (Premium sake). It’s an equivalent to ‘table wine’ in the wine world. Karakuchi means dry taste.Sake production generally follows a method of three-step brewing, in which rice koji,...
    €41,30
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