Kinokawa Taru-sake 300ml
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Won gold for Futsushu at IWC, 2019.
There are a scarce number of professional barrel-makers in Japan. And Tarusake is proudly made in a Yoshino cedar barrel crafted by Yasushi Ichinose, the only barrel maker in Nagasaki. ‘Taru’ translates to ‘barrel’ and ‘Tarusake’ to ‘sake barrel’, which is a reminder to enjoy the elegant cedar aroma that infuses this sake.
The balanced sweetness and firm acidity accentuate expressions of cedar spiciness and a soft textured palate. Best enjoyed with rich flavoured meals.
・White porcelain choko
What is the best glass for sake?
・ 10 ~ 20℃
How to chill/warm
Grade: Futsu-shu (general sake)
Rice Polishing Ratio